Can you make Alfredo sauce with half and half?

Yes, you can! While traditional Olive Garden Alfredo Sauce recipes use heavy cream for that ultra-creamy texture, half and half is a lighter substitute. If you go this route, simmer a bit longer to thicken the sauce or add a teaspoon of flour or a tablespoon of cream cheese for extra body.

Is this sauce better than Olive Garden Alfredo Sauce?

Honestly? Many home cooks say yes. This Olive Garden Alfredo Sauce recipe gives you complete control over flavor and freshness. No preservatives, no artificial ingredients—just real butter, cream, and cheese. Plus, it’s easy to tweak. Want it sharper? Add more Romano. Creamier? Stir in extra Parmesan. It’s not just restaurant-style—it’s restaurant-quality.

What type of pasta should I use for Alfredo?

Fettuccine is the classic match for any Olive Garden Alfredo Sauce recipe , but don’t be afraid to try others. Penne and rigatoni hold sauce beautifully, and fresh tagliatelle adds an elegant touch. Want to keep it low-carb? Try it over zucchini noodles or spaghetti squash.

Olive Garden Alfredo Sauce Recipe – Creamy, Easy & Better Than Ever

Ingredients

Scale

½ cup unsalted butter
garlic cloves, minced
pint heavy cream (or half and half)
cup freshly grated Parmesan cheese
½ cup Romano cheese
Salt and freshly ground black pepper to taste

Instructions

1. Melt butter in a saucepan over medium heat.

2. Add garlic and sauté for 30 seconds.

3. Pour in heavy cream and bring to a gentle simmer.

4. Add Parmesan and Romano cheese gradually, stirring constantly.

5. Season with salt and pepper, and stir until thickened.

6. Serve immediately over pasta.

Notes

For a lighter version, use half and half instead of heavy cream. Add a tablespoon of cream cheese if you need extra thickness. Do not boil the sauce.

Author: Sanji
Prep Time: 5 minutes
Cook Time: 10 minutes
Category: Copycat Recipes
Method: Stovetop
Cuisine: Italian-American
Diet: Vegetarian

Nutrition

Serving Size: 1 cup
Calories: 420
Sugar: 1g
Sodium: 480mg
Fat: 41g
Saturated Fat: 25g
Unsaturated Fat: 13g
Trans Fat: 0g
Carbohydrates: 2g
Fiber: 0g
Protein: 9g
Cholesterol: 130mg

Keywords: olive garden alfredo sauce recipe, creamy alfredo, fettuccine alfredo, homemade alfredo sauce