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DESSERTS & BAKING

Easy Cheesy Chicken Crescent Rolls Recipe: Comfort in Every Bite!

6 Mins read
Cheesy Chicken Crescent Rolls Recipe

Looking for a simple, satisfying meal that’s packed with flavor and sure to please everyone at the table? Cheesy Chicken Crescent Rolls are exactly what you need! Imagine tender, shredded chicken perfectly blended with creamy, melted cheese, all tucked inside buttery, flaky crescent dough that bakes to golden perfection. These irresistible rolls are a breeze to prepare, making them the ideal choice for busy weeknights when you want something delicious without the hassle. Whether you’re serving them as a comforting dinner, a hearty snack, or a crowd-pleasing appetizer, these rolls are guaranteed to become a family favorite in no time. Get ready to enjoy a warm, cheesy hug in every bite!


Easy Cheesy Chicken Crescent Rolls

If you’re a fan of comforting, cheesy dishes that are quick and hassle-free, this recipe is your ultimate go-to. These Easy Cheesy Chicken Crescent Rolls bring together the best of hearty ingredients and simple preparation, making them perfect for any occasion. With just a handful of ingredients and straightforward steps, you’ll have a mouthwatering dish ready in no time.

Whether you’re whipping up dinner for your family, preparing a quick snack, or impressing guests at a party, these crescent rolls deliver on all fronts. The combination of tender shredded chicken, creamy melted cheese, and buttery crescent dough creates a flavor-packed bite that’s hard to resist. Plus, they’re versatile enough to be served as an appetizer, main course, or even a hearty snack.

No matter your cooking skill level, this recipe promises maximum flavor with minimal effort, proving that great meals don’t have to be complicated. Get ready to savor every cheesy, flaky, and delicious bite!


Why You’ll Love This Cheesy Chicken Crescent Rolls

There’s a lot to love about these cheesy chicken crescent rolls. Here’s why they’ll quickly become a household favorite:

  1. Quick to Prepare: From start to finish, you’ll have these ready in about 30 minutes.
  2. Perfect for All Ages: Kids and adults alike will enjoy the cheesy, savory filling.
  3. Great for Any Occasion: Serve them as a main course, appetizer, or snack.
  4. Customizable: Switch up the flavors by trying different fillings and cheeses.
  5. Budget-Friendly: Simple, affordable ingredients make this cheesy chicken crescent rolls easy on your wallet.

Ingredients for Cheesy Chicken Crescent Rolls

Gather these simple ingredients to create the ultimate comfort food. Each item adds to the flavor and texture, making these Easy Cheesy Chicken Crescent Rolls irresistible!

  • 1 can crescent roll dough
    This is the base of your rolls. The dough bakes into golden, flaky perfection, providing the perfect wrap for the cheesy chicken filling.
  • 1 ½ cups shredded chicken
    Use rotisserie chicken for convenience and flavor, or cook and shred your own. Either way, the tender chicken adds heartiness to every bite.
  • 4 oz cream cheese (softened)
    The cream cheese makes the filling rich and creamy, binding the ingredients together and adding a luscious texture.
  • 1 cup of shredded cheese (cheddar, mozzarella, or a combination)
    Choose your favorite cheese or mix and match for added flavor. The gooey, melted cheese inside is what makes these rolls so satisfying.
  • ½ tsp garlic powder
    This seasoning adds a subtle, savory flavor that enhances the overall taste of the filling.
  • Salt and pepper (to taste)
    These staples let you adjust the seasoning to perfectly complement the creamy and cheesy flavors.
  • Optional: Fresh parsley or chives for garnish
    Add a pop of color and a touch of freshness by sprinkling finely chopped parsley or chives over the baked rolls before serving. It’s a simple way to elevate the presentation.

With just these few ingredients, you’ll be able to create a dish that’s both easy and incredibly satisfying. Let’s get started!


Variations to Try

These rolls are versatile, and there’s plenty of room to get creative. Here are some ideas to mix things up:

  1. Spicy Buffalo Style: Mix the chicken with buffalo sauce and a little ranch for a kick.
  2. BBQ Chicken: Toss the chicken in barbecue sauce for a sweet and tangy twist.
  3. Veggie Lover’s Option: Add chopped spinach, mushrooms, or bell peppers to the filling.
  4. Pizza-Inspired: Swap the chicken for pepperoni or sausage and add marinara sauce.
  5. Ham and Cheese: Use slices of ham with Swiss or provolone for a simple, classic combo.

Feel free to experiment with your favorite flavors to make this recipe your own!


How to Make Chicken Stuffed Crescent Rolls

These crescent rolls are a breeze to prepare. Follow these simple steps:

Step 1: Preheat Your Oven
Start by preheating your oven to 375°F (190°C) to ensure it’s at the right temperature when your rolls are ready to bake. For easy cleanup and to prevent sticking, line a baking sheet with parchment paper or use a silicone baking mat.

Step 2: Prepare the Filling
In a mixing bowl, combine the shredded chicken, cream cheese, shredded cheese of your choice (cheddar, mozzarella, or a blend works great), garlic powder, salt, and pepper. Stir everything together until the ingredients are evenly mixed and the filling is creamy and smooth. This flavorful mixture will be the heart of your crescent rolls, so make sure it’s well seasoned.

Step 3: Assemble the Rolls
Unroll the crescent dough onto a clean surface and gently separate it into individual triangles along the perforated lines. Take a generous spoonful of the chicken filling and place it at the wide end of each triangle. Carefully roll each triangle up, starting from the wide end and rolling toward the narrow tip, making sure the filling is securely enclosed.

Step 4: Bake the Rolls
Transfer the stuffed crescent rolls to your prepared baking sheet, spacing them evenly apart to allow for expansion as they bake. Place the sheet in the preheated oven and bake for 12-15 minutes, or until the rolls turn a beautiful golden brown and puff up slightly. Watch them closely in the final minutes to ensure they don’t overbake.

Step 5: Serve and Enjoy
Once the rolls are baked to perfection, remove them from the oven and let them cool for a few minutes on the baking sheet. This helps the filling set slightly and makes them easier to handle. Garnish with fresh herbs like chopped parsley or chives for a touch of color and added flavor. Serve them warm and enjoy how quickly they’ll be devoured! They’re perfect for dipping in your favorite sauces or savoring just as they are.

How to Store This Cheesy Chicken Crescent Rolls Recipe

Here’s how you can store leftovers to enjoy later:

  • Refrigerator: Store the rolls in an airtight container and keep them in the fridge for up to 3 days. Reheat in the oven or microwave when ready to eat.
  • Freezer: For longer storage, freeze the unbaked rolls.Spread them on a tray, freeze until firm, then place them in a freezer bag. Bake straight from frozen, adding a few additional minutes to the cooking time.

Cheesy Chicken Crescent Rolls Recipe

Cheesy Chicken Crescent Rolls Recipe Tips

Here are a few pointers to ensure the best outcome:

  1. Use Fresh Dough: Fresh crescent dough will yield the softest, flakiest rolls.
  2. Don’t Overfill: Use just enough filling to avoid the rolls bursting open.
  3. Seal the Edges: Pinch the edges tightly to keep the filling inside while baking.
  4. Experiment with Cheeses: Try different types of cheese for unique flavor profiles.
  5. Pair with a Dipping Sauce: Serve with marinara, ranch, or a garlic butter dip for extra flavor.

More Easy Meal Ideas to Try

Love simple recipes like this one? Check out these other quick and delicious meal ideas:

  • Creamy Chicken Alfredo Bake: A rich, cheesy pasta dish that’s easy to prepare.
  • Stuffed Bell Peppers: Packed with flavor and perfect for a hearty meal.
  • Sloppy Joe Sliders: Fun, bite-sized sandwiches that are perfect for a crowd.
  • One-Pan Chicken Fajitas: A flavorful and easy weeknight dinner.
  • Classic Chicken Pot Pie: A comforting dish with a flaky crust and savory filling.

These recipes are perfect for busy days when you need something delicious but don’t have a lot of time. Try them out and discover which one becomes your new favorite!


Cheesy Chicken Crescent Rolls are a simple yet satisfying dish that delivers on taste and texture. With minimal prep and just a few ingredients, you can create a meal that feels like a treat. Whether you’re serving them as a main course, an appetizer, or a snack, these rolls are sure to be a hit. So the next time you’re in the mood for something cheesy and comforting, give this recipe a try—you won’t be disappointed!

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Easy Cheesy Chicken Crescent Rolls Recipe: Comfort in Every Bite!


  • Author: Sanji
  • Total Time: 22-25 min
  • Yield: 8 rolls

Description

Ready to wow your taste buds? These Easy Cheesy Chicken Crescent Rolls are the ultimate comfort food—golden, flaky crescent rolls bursting with creamy, cheesy chicken goodness. Perfect for family dinners, quick snacks, or party appetizers, they’re irresistibly delicious and oh-so-easy to make. One bite, and you’ll be hooked!


Ingredients

1 can crescent roll dough

1 ½ cups shredded chicken 

4 oz cream cheese 

1 cup shredded cheese 

½ tsp garlic powder

Salt and pepper 

Optional: Fresh parsley or chives for garnish


Instructions

  • Preheat Your Oven: Heat your oven to 375°F (190°C). Cover a baking sheet with parchment paper to keep the rolls from sticking.
  • Prepare the Filling: In a bowl, combine the shredded chicken, cream cheese, shredded cheese, garlic powder, salt, and pepper. Mix until the ingredients are thoroughly combined and the texture is smooth.
  • Assemble the Rolls: Roll out the crescent dough and divide it into individual triangles. Place a scoop of the chicken filling onto the wide end of each triangle. Roll them up, starting at the wide end and working your way to the narrow tip.
  • Bake: Place the stuffed rolls on the baking sheet you’ve prepared. Bake for 12-15 minutes, or until the rolls are golden and nicely puffed.
  • Serve: Let the rolls cool slightly before serving. Garnish with fresh herbs if desired.

Notes

Use Pre-Cooked Chicken
Save time by using shredded rotisserie chicken or leftovers from a previous meal. You can also quickly cook and shred chicken breasts or thighs if needed.

Soften the Cream Cheese
Make sure the cream cheese is softened before mixing to ensure a smooth and creamy filling. Leave it at room temperature for 15-20 minutes, or microwave it for 10-15 seconds.

Cheese Options
Don’t hesitate to try out different types of cheese to match your personal preference. Sharp cheddar adds a bold flavor, mozzarella offers a mild, gooey texture, and blends like Monterey Jack or Colby can add variety.

Customize the Seasoning
Add more flavor to the filling with optional seasonings like onion powder, paprika, or Italian seasoning. Adjust the salt and pepper to your liking.

Crescent Dough Tips
Handle the crescent dough gently to avoid tearing. If a tear occurs, pinch the dough back together before rolling.

Keep an Eye on Baking Time
Check the rolls a few minutes before the end of the recommended baking time to ensure they don’t overbrown. Every oven varies, so bake until the rolls are golden brown and puffed.

Add Garnishes for a Finishing Touch
Fresh parsley or chives sprinkled on top after baking adds a pop of color and enhances the presentation.

Serve Warm
These rolls are best enjoyed warm when the cheese is perfectly melted and gooey.

Dipping Sauces
Pair these rolls with dipping sauces like ranch, marinara, or honey mustard for extra flavor.

Perfect for Leftovers
Keep any leftovers in an airtight container in the refrigerator for 2-3 days. To reheat, use the oven or air fryer for a crispy texture.

These notes will help you create and enjoy the ultimate cheesy, comforting crescent rolls with ease!

  • Prep Time: 10 min
  • Cook Time: 12-15 min
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll
  • Calories: 250-300 kcal
  • Sugar: 1-2g
  • Sodium: 400-500mg
  • Fat: 15-20g
  • Saturated Fat: 6-8g
  • Unsaturated Fat: 6-8g
  • Trans Fat: 0g
  • Carbohydrates: 20-25g
  • Fiber: 1-2g
  • Protein: 12-15g
  • Cholesterol: 30-50mg

Keywords: Cheesy Chicken Crescent Rolls Recipe, cheesy chicken crescent rolls, cheesy chicken bacon ranch crescent rolls, pillsbury cheesy chicken bacon ranch crescent rolls, pillsbury cheesy chicken crescent rolls, crescent rolls

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