What is the Ahmed AlZamel Cake made of?

The Ahmed AlZamel Cake, also known as Krunchoco Cake, is a no-bake dessert made of crushed biscuits, whipped cream, sweetened condensed milk, Nestlé cream, and a chocolate ganache topping layered with puffed rice or cornflakes for that iconic “krunch.” It’s a blend of creamy, crunchy, and rich textures that make each bite unforgettable.

Why is the Krunchoco Cake trending on social media?

This cake has gone viral thanks to its dramatic layers, ultra-satisfying crunch, and no-bake simplicity. The contrast between soft cream and crispy chocolate topping makes it highly visual—and incredibly shareable. Plus, anyone can make it without special tools or advanced skills.

Can you make Ahmed AlZamel Cake in advance?

Yes, and it’s even better that way. Preparing the cake a day ahead gives it time to chill and set properly. Store it in the refrigerator, covered, for up to 4 days. The longer it rests, the more cohesive and flavorful the layers become.

How do you serve and store the Krunchoco Cake?

Serve it cold, sliced with a hot knife for clean edges. Pair it with coffee or tea for balance. Store it in the fridge, tightly covered. Avoid freezing the entire cake, but individual slices can be frozen if needed and thawed slowly in the fridge before serving.

Ahmed AlZamel Cake – Irresistible Viral No-Bake Delight

Ingredients

Scale

2 cups crushed tea biscuits

1 can sweetened condensed milk

1 can Nestlé cream (170g)

1 cup cold whipping cream

1½ cups melted milk chocolate or ganache

¾ cup puffed rice or crushed cornflakes

Instructions

1. Crush the tea biscuits and press them into the bottom of your dish.

2. Whip cold cream to soft peaks, then fold in Nestlé cream and condensed milk.

3. Spread the cream mixture over the biscuit base evenly.

4. Mix melted chocolate with puffed rice or cornflakes to make the krunch.

5. Layer the chocolate krunch over the cream.

6. Pour ganache on top and spread smoothly.

7. Chill in the fridge for 4–6 hours or overnight.

8. Slice and serve cold.

Notes

Avoid overwhipping the cream.
Use parchment under the base for easier removal.
Customize with Nutella or Lotus for flavor variations.

Author: Sanji
Prep Time: 20 minutes
Category: Dessert
Method: No-Bake
Cuisine: Middle Eastern Fusion
Diet: Vegetarian

Nutrition

Serving Size: 1 slice
Calories: 410
Sugar: 32g
Sodium: 105mg
Fat: 28g
Saturated Fat: 17g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 39g
Fiber: 1g
Protein: 5g
Cholesterol: 55mg

Keywords: Ahmed AlZamel Cake, Krunchoco Cake, viral dessert, no-bake cake, Middle Eastern cake